Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,300.00 - $112,400.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) matching
Performance bonus
wellness programs
Career growth opportunities
Job Description
PENN Entertainment is a prominent leader in the integrated entertainment, sports content, and casino gaming industry across North America. With 43 destinations and a strong presence in online sports betting and iCasino through theScore Bet Sportsbook and Casino, PENN Entertainment has distinguished itself as a premier destination for gaming and entertainment enthusiasts. The company prides itself not only on providing outstanding gaming experiences but also on its commitment to diversity, sustainability, and community engagement, creating a vibrant and inclusive workplace.
At PENN Entertainment, you will join a dynamic team where the work environment is fast-paced and energized by a ... Show More
At PENN Entertainment, you will join a dynamic team where the work environment is fast-paced and energized by a ... Show More
Job Requirements
- Bachelor's degree from an accredited four-year college or university
- ten years progressive Food & Beverage management experience including three years in multi-unit operations
- proficiency with Microsoft Excel, Access, and Word
- ability to train and motivate personnel
- delegation, negotiation and diplomacy skills
- strong oral and written communication skills
- well-developed guest and employee relations skills
- organizational development and personnel assessment experience
- knowledge of food cost and labor analysis
- comprehensive knowledge of Food & Beverage and Casino Beverage administration and cost control
- physical ability to perform work duties including lifting up to 25 lbs
- ability to work in varying physical environments
Job Qualifications
- Bachelor's degree (B.A./B.S.) from an accredited four-year college or university
- ten years progressive Food & Beverage management experience including three years directing a multi-unit operation
- proficiency in Microsoft applications (Excel, Access, Word)
- ability to train and motivate personnel well
- delegation, negotiation and diplomacy skills
- excellent oral and written communication skills
- well-developed guest and employee relations skills
- organizational development and personnel assessment skills
- knowledge of food cost and labor analysis
- knowledge of all phases of Food & Beverage and Casino Beverage administration, cost control and familiarity of all food and beverage services
- physically mobile with ability to push, pull, carry and lift up to 25 lbs, and perform various physical activities in confined spaces
Job Duties
- Direct all Food & Beverage and Casino Beverage operations
- develop people to provide exceptional service, products and value while maximizing profitability
- think strategically and operationally about pricing, quality, marketing, price/value perceptions, customer satisfaction, employee training and development
- develop financial, business and capital expenditure plans consistent with strategic positioning
- respond to changes in planning assumptions and alter plans as necessary
- present updates to plans with explanations and solutions to variances
- provide leadership consistent with the Code of Commitment
- ensure receiving, holding and issuance of products meet quality and control standards
- address operational challenges with strategic direction and manage dual property responsibility
- assist in designing and engineering menus
- implement and audit inventory and cost control systems and procedures
- enforce all regulatory, internal controls, policies and procedures for compliance
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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