
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $114,000.00 - $150,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k)
Employee Discounts
Performance bonus
Professional Development
Job Description
Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to exceptional service, innovation, and creating memorable experiences. Among its prestigious brands, W Hotels stand out for their bold approach to luxury, culture, and lifestyle, offering guests an exciting and immersive atmosphere to ignite curiosity and expand worlds. Located at the vibrant W Fort Lauderdale, nestled along the beautiful coast of Florida, this property captures the essence of luxury hospitality with breathtaking beach views and cutting-edge event spaces, catering to high-profile clientele and diverse events ranging from intimate meetings to grand conventions. The W Fort... Show More
Job Requirements
- High school diploma or GED
- 4 years experience in event management, food and beverage, sales and marketing, or related professional area
- or 2-year degree from an accredited university in hotel and restaurant management, hospitality, business administration, or related major
- 2 years experience in event management, food and beverage, sales and marketing, or related professional area
Job Qualifications
- High school diploma or GED with 4 years experience in event management, food and beverage, sales and marketing, or related professional area
- OR 2-year degree from an accredited university in hotel and restaurant management, hospitality, business administration, or related major with 2 years experience in event management, food and beverage, sales and marketing, or related professional area
Job Duties
- Researches and analyzes new products, pricing and services of competition
- works with direct reports to review scheduled events and troubleshoot potential challenges or conflicts
- ensures the property is apprised of all groups that will impact property operations
- works with culinary team to ensure compliance with food handling and sanitation standards
- oversees event operations including banquets, event services and event technology
- oversees event planning team
- ensures meeting space and corresponding heart of the house areas are cleaned and maintained
- ensures furniture and equipment is maintained and inventory levels are kept in accordance to corporate guidelines
- leads the execution of brand service initiatives in event management areas
- develops an event management strategy that is aligned with the brand’s business strategy and leads its execution
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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