Compass Group

DINING/BAR SUPERVISOR

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $24.25
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Retirement Plan
Paid Time Off
Employee assistance program

Job Description

Unidine is a prominent dining and hospitality company that operates as a member of the Compass Group, one of the largest and most reputable foodservice companies in the nation. Known for providing excellent food and beverage service in various settings including healthcare, senior living, and corporate dining, Unidine focuses on delivering high-quality culinary experiences while supporting the overall wellness and satisfaction of its customers. The company prides itself on maintaining a fun work environment and fostering teamwork, career growth, and a strong commitment to service excellence. Situated at Bishop Spencer Place in Kansas City, Missouri, Unidine offers a consistent and... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in food service or hospitality preferred
  • ability to work a full-time schedule including some weekends
  • excellent interpersonal skills
  • strong organizational abilities
  • ability to adhere to company policies and procedures
  • willingness to learn and adapt
  • ability to perform physical tasks associated with the role

Job Qualifications

  • previous supervisor or manager experience preferred
  • willing to train
  • excellent communication skills
  • strong leadership abilities
  • ability to manage food and beverage service operations
  • knowledge of safety and sanitation standards
  • ability to assess guest satisfaction

Job Duties

  • ensures high quality good-tasting and well-presented food and beverages are served within established time frames
  • reviews menu and other production needs to oversee and manage daily functions
  • monitors staff daily to ensure all systems protocols and quality assurance tools are utilized correctly
  • visits guest service areas to assess satisfaction levels
  • communicates to staff regularly both formally and informally
  • enforces safety standards with employees
  • ensures sanitation standards are enforced daily and signs-off on cleaning procedures
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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