Dining Services Utility/Dishwasher

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

PTO
Holiday pay
Daily Pay
Health Insurance
Dental Insurance
401k with employer match
Life insurance
short-term disability
long-term disability
Referral bonuses
Tuition Reimbursement
Employee assistance program

Job Description

Snow Canyon Retirement is a distinguished senior living community dedicated to providing compassionate care and enriching the lives of its residents. Nestled in a welcoming and supportive environment, Snow Canyon Retirement focuses on offering exceptional living experiences that cater to the physical, emotional, and social needs of seniors. The community prides itself on fostering a family-like atmosphere where every staff member shares a commitment to empathy, excellence, and making a positive daily impact on the lives of its residents. This commitment extends to the comprehensive support and resources provided both to residents and team members alike. Operating as a full-time... Show More

Job Requirements

  • High school diploma or GED at a minimum
  • Ability to communicate by speaking, seeing, and hearing sufficiently to serve residents
  • Professional and neat appearance and presentation
  • Good personal hygiene
  • Free of communicable disease
  • Ability to read, write, and speak English
  • Ability to relate to residents and associates courteously and diplomatically
  • Completion of drug testing and criminal record background check
  • Physical ability to bend, stand, lift, stoop, sit, walk, stretch, and lift/carry up to 40 pounds
  • Dependable and punctual
  • Manual dexterity to handle kitchen utensils and dishes
  • Problem solving skills
  • Adherence to all policies and procedures

Job Qualifications

  • High school diploma or GED
  • Excellent customer service and interpersonal skills
  • Ability to communicate effectively in English
  • Professional and neat appearance
  • Ability to follow safety and infection control procedures
  • Manual dexterity to handle kitchen utensils and dishes
  • Problem-solving skills
  • Ability to relate courteously and diplomatically with residents and associates
  • Ability to maintain clean and sanitary work environment
  • Completion of drug testing and criminal background check
  • Dependability and punctuality

Job Duties

  • General cleaning of kitchen and dining room including sweeping, mopping, and vacuuming
  • Washes, air dries, and restocks plates, glasses, and silverware according to proper methods of sanitation
  • Sort and put away dishes
  • Operates, assembles, disassembles, cleans, and de-limes dishwasher
  • Follows safe and proper techniques for chemical use
  • Follows proper infection control techniques including cleaning, storage, and food handling
  • Demonstrates knowledge of emergency and safety procedures
  • Takes trash to dumpster
  • Responsible for cleaning and maintaining kitchen equipment on a daily basis
  • Report equipment safety issues to the Dining Services Director
  • Maintain clean working environment at all times
  • Assist in maintaining state and local rules and regulations for a clean, safe, and sanitary kitchen at all times
  • Provide assistance with storage of items received from vendors
  • Responsible for sanitizing and cleaning of all kitchen utensils and dishes
  • Scrape soiled dishes and place them in the dishwasher
  • Supervise travel of dishes through dish machine
  • Ability to assess problems and breakdowns of the dish machine
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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