Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
401k
Employee Referral Bonus
Incentives
Training
Development
Career laddering
flexible scheduling
telehealth
Flex Spending Account
Health savings account
Job Description
Located at 3420 Whitehurst Road, Greensboro, North Carolina, Harmony Square is a respected senior living community dedicated to providing high-quality dining services tailored to meet the nutritional needs of its residents. The establishment prides itself on offering a comfortable, welcoming environment where residents receive personalized and nutritious meals, enhancing their quality of life. Harmony Square operates as a specialized assisted living facility where the dining experience plays a crucial role in the residents' daily well-being. With a clear focus on customer service, nutritional standards, and compliance with health regulations, Harmony Square stands out as an employer that values dedication, professionalism,... Show More
Job Requirements
- Must possess a Food Service Manager Certificate or meet regulatory requirements
- must have experience in ordering, storing, preparation, and serving food in a food service setting preferably senior care
- must be high school graduate
- must have management and leadership experience in dining services
- must be ServSafe certified
- must have strong customer service skills
- must be willing to work flexible schedule including weekends and holidays
- must have leadership and supervisory ability
- must understand nutritional needs of assisted living residents
- must be able to sit, stand, bend, and walk intermittently
- must be able to lift 50 pounds regularly and carry heavy objects up to 20 feet
- strong organizational skills
- must maintain neat and clean public appearance
Job Qualifications
- High school diploma or equivalent
- Food Service Manager Certificate or equivalent regulatory certification
- ServSafe certified
- strong leadership and supervisory skills
- effective communication skills
- knowledge of nutritional needs of senior residents
- management experience in dining services
- ability to provide excellent customer service
- organizational and multitasking skills
- ability to maintain confidentiality
Job Duties
- Develops and maintains knowledge of policies and procedures
- ensures compliance with health laws and regulations
- directs and assists in meal preparation and serving
- hires, trains, and supervises dining staff
- prepares monthly menus meeting dietary needs
- ensures meals are served on schedule with appropriate intervals
- maintains food safety and sanitation standards
- orders food, supplies, and equipment
- manages inventory and budget
- controls food portions
- conducts staff training and in-services
- attends staff meetings
- visits new residents to assess dietary needs
- provides excellent customer service
- follows confidentiality policies
- oversees special dietary needs in Harmony Square
- conducts monthly food committee meetings
- assists with marketing functions
- maintains preventative maintenance program for equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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