Dining Server/Prep Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
Training
growth opportunities
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
Paid holidays
Paid sick leave
401k
Free Meals
Employee assistance program
Employee Referral Program

Job Description

Cogir Senior Living, headquartered in Scottsdale, Arizona, is a distinguished leader in the senior housing industry, managing a vast network of senior living communities across 11 states nationwide. With a strong commitment to exceptional care and resident satisfaction, Cogir focuses on fostering communities that offer comfort, dignity, and respect to their senior residents. The company’s culture embodies core values such as human focus, creativity, and excellence, which guide the organization towards continuous improvement and the highest standards of service. At Cogir, employees are valued as integral members of the community, with emphasis placed on personal growth, professional development, and creating... Show More

Job Requirements

  • A high school diploma or equivalent is preferred but not required
  • a Food Handler Card with an understanding of kitchen sanitation and food codes is a plus
  • at least 6-12 months of experience in a serving hospitality or customer service role is a plus
  • previous experience in senior living healthcare or hospitality settings is highly desirable
  • strong interpersonal communication and teamwork skills
  • friendly patient and professional demeanor
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • strong attention to detail and commitment to excellent customer service
  • availability to work flexible shifts including weekends and holidays

Job Qualifications

  • A high school diploma or equivalent is preferred but not required
  • at least 6-12 months of experience in a serving hospitality or customer service role is a plus
  • previous experience in senior living healthcare or hospitality settings is highly desirable
  • strong interpersonal communication and teamwork skills
  • friendly patient and professional demeanor
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • strong attention to detail and commitment to excellent customer service
  • availability to work flexible shifts including weekends and holidays

Job Duties

  • Greet residents and guests warmly creating a positive dining atmosphere
  • take meal orders accurately and deliver food and beverages promptly
  • ensure meals are served according to residents' dietary requirements and preferences including portion sizes and special requests
  • ensure a smooth and enjoyable experience for all residents serving food and beverages with a smile
  • prepare the dining room before each meal by setting tables with linens utensils and glassware
  • clear tables promptly after meals ensuring cleanliness and organization
  • reset tables for the next meal service
  • communicate resident feedback and requests to the Culinary Director or kitchen staff
  • follow all food safety and sanitation guidelines including proper handling of food and beverages
  • ensure compliance with local health department regulations and Cogir senior living standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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