Cogir of Broomfield

Dining Server - Senior Living

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $21.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
Training opportunities
Pay on Demand
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
Paid holidays
Paid sick leave
401K with company match
Free Meals
Employee assistance program
Employee Referral Program

Job Description

Cogir Senior Living, headquartered in Scottsdale, Arizona, is a distinguished leader in the senior living industry with a vast network of communities across 11 states nationwide. Known for its unwavering dedication to providing exceptional care, Cogir focuses on creating safe, nurturing, and vibrant environments where seniors can enjoy a fulfilling and engaging lifestyle. The company's mission revolves around enriching the lives of its residents through compassionate service, innovative programs, and a culture that emphasizes human focus, creativity, and excellence. Cogir Senior Living is committed to not only fostering growth within the communities it serves but also promoting the professional development... Show More

Job Requirements

  • High school diploma or equivalent preferred but not required
  • food handler card with an understanding of kitchen sanitation and food codes is a plus
  • at least 6-12 months of experience in a serving, hospitality, or customer service role is a plus
  • previous experience in senior living, healthcare, or hospitality setting is highly desirable
  • strong interpersonal, communication, and teamwork skills
  • friendly, patient, and professional demeanor
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • strong attention to detail and commitment to excellent customer service
  • availability to work flexible shifts, including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred but not required
  • food handler card with an understanding of kitchen sanitation and food codes is a plus
  • at least 6-12 months of experience in a serving, hospitality, or customer service role is a plus
  • previous experience in senior living, healthcare, or hospitality setting is highly desirable
  • strong interpersonal, communication, and teamwork skills
  • friendly, patient, and professional demeanor
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • strong attention to detail and commitment to excellent customer service
  • availability to work flexible shifts, including weekends and holidays

Job Duties

  • Greet residents and guests warmly, creating a positive dining atmosphere
  • take meal orders accurately and deliver food and beverages promptly
  • ensure meals are served according to residents' dietary requirements and preferences, including portion sizes and special requests
  • ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile
  • prepare the dining room before each meal by setting tables with linens, utensils, and glassware
  • clear tables promptly after meals, ensuring cleanliness and organization
  • reset tables for the next meal service
  • communicate resident feedback and requests to the Culinary Director or kitchen staff
  • follow all food safety and sanitation guidelines, including proper handling of food and beverages
  • ensure compliance with local health department regulations and Cogir senior living standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location