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The Holmstad

Dining Server - Per Diem - Shannondale of Maryville

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Group Term Life Insurance
Disability insurance
Paid Time Off
403B retirement plan
fitness center access
Life insurance
Tuition Assistance
Employee assistance program
legal services
Pet insurance

Job Description

Covenant Living is a well-established senior living organization dedicated to providing compassionate, high-quality care and services to older adults. Known for its commitment to creating a vibrant and supportive community, Covenant Living operates various residential and healthcare facilities that combine hospitality with healthcare, enhancing the lives of its residents. The organization prioritizes respect, dignity, and excellent service, making it a trusted name in the senior care industry. Covenant Living offers a diverse work environment where employees are empowered to grow professionally while making a meaningful difference in the lives of seniors.

The Dining Services Server role at Covenant Li... Show More

Job Requirements

  • High school diploma
  • Current Food Handler's Permit
  • One year of food service experience preferred
  • Ability to communicate in English
  • Ability to follow written instructions
  • Dependable and organized
  • Ability to work with limited supervision
  • Patience and compassion for seniors
  • Ability to lift up to 50 pounds
  • Ability to stand and walk for long periods
  • Ability to bend, stoop, kneel, and crouch
  • Good sight and hearing
  • Adherence to dress code and uniform standards

Job Qualifications

  • High school diploma
  • Current Food Handler's Permit
  • Training in Servsafe is beneficial
  • One year of food service experience preferred
  • Ability to communicate effectively in English, both verbally and in writing
  • Ability to read and understand written instructions and safety practices
  • Cordial and congenial demeanor with residents
  • Dependable, detail oriented, and organized
  • Ability to work within standard policies and procedures and with limited supervision
  • Ability to handle multiple tasks and functions
  • Ability to remain calm in emergency situations
  • Patience and compassion toward senior adults
  • Consideration for residents' comfort, safety, security, and belongings
  • Time management and priority setting skills
  • Neat and orderly work area maintenance
  • Adherence to dress code and kitchen uniform requirements
  • Knowledge of food safety, sanitation, preparation, and serving principles
  • Ability to work well with employees, residents, families, vendors, and the community

Job Duties

  • Assist in food preparation, hospitality duties, and meal service, including serving food, waiting tables, and bussing tables
  • Serve breakfast, lunch, and dinner meals to residents, guests, and staff in the dining room or bistro
  • Bus and reset tables as needed
  • Prepare salad bar items for lunch, including filling salad bar with ice and gathering plates and bowls
  • Prepare and stage desserts
  • Assist in light food preparation for special events
  • Assist in setting up meetings or other special events, including delivery of snacks, coffee, and tea
  • Follow all sanitation guidelines, federal/state regulations, and senior living/healthcare requirements
  • Maintain cleanliness of prep items
  • Follow cleaning schedules and perform cleaning duties as scheduled or needed
  • Open and close dining rooms as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location