
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive compensation
Shift Differential
bonus
health care
Medical insurance
Dental Insurance
Vision Insurance
HSA employer contribution
sick time accrual
paid time off accrual
Floating holiday accrual
Holiday pay
Bereavement leave
Life insurance
401(k)
Employee assistance program
financial assistance
Job Description
Our organization is a dedicated senior living community committed to fostering a joyful and vibrant atmosphere for our residents. We take pride in creating a warm and welcoming environment where seniors can enjoy their meals comfortably and with dignity. As a part of our community, we emphasize personalized and attentive service, aiming to meet the diverse dietary needs of our residents and enhance their overall dining experience. Our team works collaboratively to maintain a clean, safe, and pleasant dining setting that reflects the caring spirit of our establishment. We are currently seeking a Server to join our team and contribute... Show More
Job Requirements
- Pass a criminal background check and fingerprint check
- Ability to work a flexible schedule including weekends, holidays and overtime
- Maintain current Food Handler's card
- Meet all mandatory health requirements by State regulations
- Basic knowledge of various kitchen equipment and appliances
- Ability to read, write, speak and understand English
- Compassion and interest in working with seniors
Job Qualifications
- Basic knowledge of various kitchen equipment and appliances
- Ability to read, write, speak and understand English
- Maintains current Food Handler's card
- Meets all mandatory health requirements by State regulations
- Maintains clean, neat, comfortable, safe environment for residents, staff, and visitors
- Relates positively and communicates appropriately with residents, families, community members, volunteers and other employees
- Has compassion and a special interest in working with the senior population
- Ability to work a flexible schedule, including weekends, holidays and overtime
Job Duties
- Apportions and places food servings on plates and trays according to diet list on menu card
- Relays orders to the kitchen and serves courses from kitchen and service bars
- Observes diners to anticipate needs, respond to any additional request(s) and to determine when a meal has been completed
- Prepares items such as eating utensils, napkins, and condiments on trays
- Maintains a clean dining room including all equipment, walls, table tops and bases, and chairs
- Ensures linens are changed as needed and table top condiments and salt and pepper shakers are kept clean
- Clears and resets counters or tables at conclusion of each course
- Maintains assigned station, including table pieces and chairs
- Delivers prompt and courteous service
- Washes and puts away dishes as needed
- Attends and participates in required meetings and trainings
- Stays current on all system assigned tasks and duties
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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