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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $17.50 - $19.35
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Work Schedule

Flexible
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Benefits

Paid Time Off
training provided
flexible schedule

Job Description

Cascade Park Vista is a well-established assisted living community located in Tacoma, WA, dedicated to providing exceptional care and support to its residents. Focused on creating a warm, welcoming environment, Cascade Park Vista offers a range of residential and support services designed to meet the unique needs of seniors. With a commitment to compassionate care, the community emphasizes resident well-being, safety, and comfort in all aspects of daily living. Providing a supportive atmosphere where residents can enjoy their independence while receiving necessary assistance, Cascade Park Vista is a trustworthy and caring organization that values the contributions of each member of... Show More

Job Requirements

  • Clean background check
  • Food Handler card within 14 days
  • Dementia/Mental Health training within 90 days
  • Ability to work in a fast-paced environment
  • Dependable
  • Team-player with a caring attitude
  • Excellent interpersonal skills

Job Qualifications

  • Ability to work in a fast-paced environment
  • Dependable, team-player with a caring attitude
  • Excellent interpersonal skills
  • Proficient at multi-tasking, organization, and flexibility
  • Clean background check
  • Food Handler card within 14 days
  • Dementia/Mental Health training within 90 days (provided)

Job Duties

  • Ensure residents receive meals promptly
  • inclusive of taking and delivering orders
  • Responds to resident and guest requests
  • Interacts with guests in the dining room to ensure their satisfaction
  • Ensures accuracy of orders and food quality
  • Reports issues/concerns to management immediately
  • May assist with the preparation and assembly of meals, in accordance with the menu and in a safe, sanitary manner under the direction of the Cook or Dining Services Coordinator/Manager as needed
  • Follows departmental procedures including sanitation, safety, and cleaning schedules
  • Labels and dates all food products in the refrigerator, freezer, and food storage area and properly dispose of refuse
  • Sets, clears, and cleans tables
  • removes dirty dishes, disposes of refuse and waste materials, and restocking inventory as needed

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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