Cogir of Vacaville

Dining Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
Training
growth opportunities
Early access to paycheck
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
Paid holidays
Paid sick leave
401K with company match
free meals at work
Employee assistance program
Generous Employee Referral Program

Job Description

Cogir Senior Living, based in Scottsdale, Arizona, is a reputable leader in the senior care industry, managing a wide network of senior living communities across 11 states in the United States. Dedicated to providing exceptional care and enriching experiences for seniors, Cogir Senior Living emphasizes a supportive, growth-oriented workplace for its team members. The company prides itself on a culture deeply rooted in human focus, creativity, and a commitment to excellence. These core values drive continuous improvements and superior service standards across its communities, fostering a fulfilling and respectful environment for residents and staff alike. As a leading provider in... Show More

Job Requirements

  • A high school diploma or equivalent is preferred but not required
  • food handler card with understanding of kitchen sanitation and food codes is a plus
  • at least 6-12 months of experience in a serving, hospitality, or customer service role is a plus
  • previous experience in senior living, healthcare, or hospitality settings is highly desirable
  • strong interpersonal, communication, and teamwork skills
  • friendly, patient, and professional demeanor
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • strong attention to detail and commitment to excellent customer service
  • availability to work flexible shifts, including weekends and holidays

Job Qualifications

  • A high school diploma or equivalent is preferred but not required
  • food handler card with understanding of kitchen sanitation and food codes is a plus
  • at least 6-12 months of experience in a serving, hospitality, or customer service role is a plus
  • previous experience in senior living, healthcare, or hospitality settings is highly desirable
  • strong interpersonal, communication, and teamwork skills
  • friendly, patient, and professional demeanor
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • strong attention to detail and commitment to excellent customer service
  • availability to work flexible shifts, including weekends and holidays

Job Duties

  • Greet residents and guests warmly, creating a positive dining atmosphere
  • take meal orders accurately and deliver food and beverages promptly
  • ensure meals are served according to residents' dietary requirements and preferences, including portion sizes and special requests
  • ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile
  • prepare the dining room before each meal by setting tables with linens, utensils, and glassware
  • clear tables promptly after meals, ensuring cleanliness and organization
  • reset tables for the next meal service
  • communicate resident feedback and requests to the Culinary Director or kitchen staff
  • follow all food safety and sanitation guidelines, including proper handling of food and beverages
  • ensure compliance with local health department regulations and Cogir senior living standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink connects hospitality businesses with candidates.

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