Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Career development opportunities
Team-oriented environment
Job Description
SAVOR is a prominent and leading provider of food and beverage services specializing in sports, entertainment, and convention facilities. Known for delivering exceptional hospitality experiences, SAVOR operates in dynamic and fast-paced environments where customer satisfaction and operational excellence are paramount. With a commitment to quality, innovation, and customer engagement, SAVOR partners with some of the most distinguished venues to offer top-tier dining and beverage services.
The current opening is for a Restaurant Server position at The INTERMISSION, a distinguished restaurant located inside The Van Andel Arena. This role is designed for enthusiastic individuals passionate about delivering excellent customer servi... Show More
The current opening is for a Restaurant Server position at The INTERMISSION, a distinguished restaurant located inside The Van Andel Arena. This role is designed for enthusiastic individuals passionate about delivering excellent customer servi... Show More
Job Requirements
- High school diploma or GED
- Minimum 1 year of experience as a restaurant server
- Must speak and understand English
- Ability to stand for long periods
- Availability to work nights, weekends, and holidays
- Positive and customer service oriented attitude
- Ability to maintain proper grooming and dress code
- Strong communication skills
- Basic math skills
- Must be self-motivated and reliable
Job Qualifications
- Basic math skills
- Good writing skills for order taking
- Minimum 1 year of prior server experience in a restaurant
- Positive attitude and neat appearance
- Ability to speak and understand English
- Ability to stand for extended periods
- High school diploma or GED
- Excellent interpersonal and communication skills
- Customer service oriented attitude
- Ability to maintain grooming and dress code standards
- Ability to work in a team environment
- Ability to take direction from managers
- Multitasking skills
- Attention to detail
- Basic computer knowledge
Job Duties
- Provide detailed and friendly table service
- Suggest food and beverage options to guests
- Maintain a clean and organized work area
- Communicate efficiently with guests and staff
- Demonstrate knowledge of mixed drinks, wines, and liquor brands
- Learn and understand the full menu
- Work flexible shifts including nights, weekends, and holidays
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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