Dining Room Server - Senior Living Community ~ Colorado Springs ~ PT
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
critical illness insurance
401k plan
HSA options
Employee assistance program
Paid sick leave
Paid vacation
paid birthday leave
Career development programs
Tuition Reimbursement
free shift meal
Job Description
MorningStar Senior Living is a distinguished senior living community located in Colorado Springs, dedicated to providing exceptional care and enhancing the quality of life for its cherished residents. As a well-respected name in the senior living industry, MorningStar Senior Living focuses on creating a transformative and empowering culture that celebrates its resident-heroes. They are passionate about cultivating an environment rooted in servant-leadership, love, kindness, and respect, which reflects not only in their commitment to residents but also in the organizational culture that embraces every team member as family. This emphasis on culture and heartfelt service distinguishes MorningStar Senior Living in... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in dietary service or hospitality preferred
- ability to communicate effectively with elderly residents
- knowledge and compliance with health and safety standards
- ability to stand and move for extended periods
- team-oriented mindset
- flexible availability to work meal service hours
- enrollment or willingness to enroll in training and orientation programs
Job Qualifications
- demonstration of our core values: love, kindness, honesty, goodness, fairness, respect
- previous experience in the dietary department of a health care facility or restaurant preferred, but not required
- ability to read, write, speak and understand English
- knowledge of and ability to meet regulations of ADA, state, infection and control, health department, and OSHA
Job Duties
- be present in dining room for full meal service
- assist special functions as scheduled
- maintain high cleanliness, hygiene, and a sanitary and infection free environment at all times
- oversight of bistro areas as directed - food presentation, cleanliness, stock supplies, beverages, make popcorn, etc
- know the specials of the day and how they are prepared and presented
- learn individual resident names, dietary needs, requests, likes and dislikes
- must serve hot food hot and cold food cold
- as directed, participate in the Quality Assurance Committee
- sanitize tables and chairs, reset tables, and vacuum floor after each meal
- attend all trainings, orientation, and mandatory meetings
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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