Dining Room Server - Senior Living Community ~ Billings ~ FT
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
critical illness insurance
401k plan
Employee Assistance Programs
Paid Time Off
Career development programs
Tuition Reimbursement
free shift meal
Job Description
MorningStar Senior Living is a premier senior living provider dedicated to creating exceptional living experiences for its residents. Established with a commitment to excellence and compassionate care, MorningStar Senior Living operates numerous communities across various regions, each focused on enhancing the quality of life for seniors. Our communities blend hospitality with healthcare, fostering environments where residents feel valued, respected, and loved. We place a heavy emphasis on culture, promoting an atmosphere of servant-leadership and genuine care. This culture not only benefits our residents but also enriches the lives of our employees, encouraging personal growth and fulfillment in the workplace. Joining... Show More
Job Requirements
- Be present in dining room for full meal service
- assist special functions as scheduled
- maintain high cleanliness, hygiene, and a sanitary and infection free environment at all times
- oversight of bistro areas as directed - food presentation, cleanliness, stock supplies, beverages, make popcorn, etc.
- know the specials of the day and how they are prepared and presented
- learn individual resident names, dietary needs, requests, likes and dislikes
- must serve hot food hot and cold food cold
- attend all trainings, orientation, and mandatory meetings
Job Qualifications
- Demonstration of our core values: love, kindness, honesty, goodness, fairness, respect
- previous experience in the dietary department of a health care facility or restaurant preferred but not required
- ability to read, write, speak and understand English
- knowledge of and ability to meet regulations of ADA, state, infection and control, health department, and OSHA
Job Duties
- Be present in dining room for full meal service
- assist special functions as scheduled
- maintain high cleanliness, hygiene, and a sanitary and infection free environment at all times
- oversight of bistro areas as directed - food presentation, cleanliness, stock supplies, beverages, make popcorn, etc.
- know the specials of the day and how they are prepared and presented
- learn individual resident names, dietary needs, requests, likes and dislikes
- must serve hot food hot and cold food cold
- as directed, participate in the Quality Assurance Committee
- sanitize tables and chairs, reset tables, and vacuum floor after each meal
- attend all trainings, orientation, and mandatory meetings
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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