Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
critical illness insurance
401k plan with matching
HSA options
Employee Assistance Programs
Paid sick leave
Paid vacation
paid birthday leave
Career development programs
Tuition Reimbursement
free shift meal
Job Description
MorningStar Senior Living is a distinguished senior living community dedicated to elevating the lives of its resident-heroes through exceptional care and a transformative culture. Established as a compassionate provider in the senior living industry, MorningStar Senior Living emphasizes a culture rooted in servant-leadership and heartfelt service. This establishment is known for its commitment to treating residents with love, kindness, and respect, making it a preferred place for seniors to live with dignity and joy. The community fosters an environment where both residents and staff can thrive and be positively impacted by their interactions. With a focus on culture and care,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in dietary or food service preferred
- Ability to read, write, and communicate effectively in English
- Knowledge of health and safety regulations including OSHA and infection control
- Ability to work Monday through Friday 3:00 P.M. to 7:00 P.M.
- Ability to stand and move around during shift
- Compassionate and respectful attitude towards senior residents
- Ability to learn and remember individual resident preferences and dietary needs
Job Qualifications
- Demonstration of our core values: love, kindness, honesty, goodness, fairness, respect
- Previous experience in the dietary department of a health care facility or restaurant preferred, but not required
- Ability to read, write, speak and understand English
- Knowledge of and ability to meet regulations of ADA, state, infection and control, health department, and OSHA
Job Duties
- Be present in dining room for full meal service
- Assist special functions as scheduled
- Maintain high cleanliness, hygiene, and a sanitary and infection free environment at all times
- Oversight of bistro areas as directed - food presentation, cleanliness, stock supplies, beverages, make popcorn, etc
- Know the specials of the day and how they are prepared and presented
- Learn individual resident names, dietary needs, requests, likes and dislikes
- Must serve hot food hot and cold food cold
- As directed, participate in the Quality Assurance Committee
- Sanitize tables and chairs, reset tables, and vacuum floor after each meal
- Attend all trainings, orientation, and mandatory meetings
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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