Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Standard Hours
Fixed Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Health savings account
hospital confinement insurance
accident insurance
Specified disease insurance
Life/AD&D Insurance
Employee assistance program
long term disability
short term disability
AD&D insurance
403B retirement plan
Identity Theft Protection
DailyPay
Job Description
Carillon Senior Living is a premier senior living community dedicated to providing exceptional care and creating a warm, welcoming environment for its residents. Known for its commitment to enhancing the quality of life for seniors, Carillon invests not only in the future of senior living but also in the growth and development of its employees. This company prides itself on a culture that values respect, professionalism, and a genuine passion for hospitality, making it a rewarding place to work for those eager to make a meaningful impact in the lives of older adults. The organization fosters a collaborative and supportive... Show More
Job Requirements
- Have at least a high school diploma or GED
- minimum three months previous experience waiting tables preferred
- must stand and walk for 100% of the workday
- able to lift and carry up to 20 lbs independently
- able to push and pull bus carts weighing up to 50 lbs independently
- must follow all sanitary guidelines and health regulations
- must conduct self professionally and respectfully
- must arrive in proper uniform
- must cover shifts if unable to work scheduled time
- must call in two hours prior to shift in emergencies
- must provide doctor's note if calling in sick without coverage
- answer Skylight order phone when ringing
- set up, serve, and break down assigned caterings
- no gossiping in workplace
Job Qualifications
- At least a high school diploma or GED preferred
- minimum of three months previous experience waiting tables in hotel, restaurant, or club, fine dining preferred
- effective oral and written communication skills
- ability to work cooperatively with residents, guests, coworkers, and supervisors
- empathy for elderly
- ability to interpret and explain menu and coordinate meal service
- willingness to learn and attend training sessions
- able to stand and walk for entire shift
- able to lift up to 20 lbs and push/pull carts up to 50 lbs independently
- knowledge of sanitary guidelines and health regulations
Job Duties
- Set tables and maintain workstations in proper order
- take orders and provide service courteously
- clear dishes during and after meal service
- answer questions about menu items
- assist with dish washing and distribution if needed
- maintain high level of customer service for residents and guests
- advise Restaurant Manager on dining room status
- set up and clean up catering events
- complete assigned cleaning tasks
- maintain safe and sanitary conditions
- attend in-service training
- perform specific duties as assigned by supervisor
- greet residents and guests warmly
- treat everyone with respect
- anticipate needs and respond timely
- hold oneself and others accountable
- maintain professionalism in conduct and appearance
- pay attention to details
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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