Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Health savings account
Hospital confinement
accident insurance
Specified disease
Life/adp insurance
Employee assistance program
LTD
STD
Adp
403B
Identity theft plan
DailyPay
Job Description
Carillon Senior Living is a distinguished senior living community that prides itself on creating a nurturing and vibrant environment for its residents. Renowned for its dedication to providing exceptional care and hospitality, Carillon Senior Living offers a unique blend of comfort, support, and engagement for seniors in a warm and welcoming setting. The community is deeply committed to honoring the life stories of the wisest people on earth—its residents—and it invests significantly in the personal and professional growth of its staff to uphold the highest standards of senior living services. This commitment reflects the company’s mission to not just offer... Show More
Job Requirements
- have at least a high school diploma/ged preferred
- have a minimum of three (3) months previous experience waiting tables in a hotel, restaurant, or club with fine dining preferred
- must be able to stand/walk for 100 percent of the workday
- must be able to lift and carry up to 20 lbs. independently
- must be able to push and pull bus carts weighing up to 50 lbs. independently
- must be able to bend, stoop, reach, and balance frequently throughout the workday
- must have effective communication skills, both oral and written
- ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers
- empathy for the elderly
- ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understands requests
Job Qualifications
- have at least a high school diploma/ged preferred
- have a minimum of three (3) months previous experience waiting tables in a hotel, restaurant, or club with fine dining preferred
- effective communication skills, both oral and written
- ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers
- empathy for the elderly
- ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understands requests
Job Duties
- sets tables and maintains workstations in proper order
- takes orders, provides service and requested items both graciously and courteously
- clears dishes from tables during and after meal service
- answers pertinent questions about menu items
- assists with dish washing and distribution of clean dishes, if needed
- assists in maintaining a high level of customer service for our residents and their guests
- advises the Restaurant Manager regarding dining room status
- set up all catering events and clean up after all catering events
- completes all assigned cleaning tasks
- maintains safe and sanitary conditions in work areas
- attends in-service training and education sessions as assigned
- performs specific work duties and responsibilities as assigned by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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