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Job Overview
Employment Type
Part-time
Compensation
Salary
Range $12,000.00 - $28,800.00
Work Schedule
Flexible
Benefits
Pay: $250.00 - $600.00 per week
employee discount
flexible schedule
Food provided
Paid training
Referral program
Job Description
Our establishment is a vibrant and customer-focused restaurant dedicated to providing exceptional dining experiences through high-quality service and a welcoming atmosphere. We pride ourselves on fostering a friendly environment where our staff can thrive and our guests feel valued and satisfied. As a part-time restaurant serving team member, you will be integral to the success of our operations by ensuring that every customer interaction is positive and contributes to a memorable dining experience.\n\nThis role is ideal for motivated individuals who have a passion for customer service and enjoy working in a fast-paced setting. While experience in restaurant serving is preferred,... Show More
Job Requirements
- High school diploma is a plus but not required
- Proven restaurant serving or waitering experience
- Hands-on experience in cashier duties
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
Job Qualifications
- You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude
- If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you
- Proven restaurant serving or waitering experience
- Hands-on experience in cashier duties
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
Job Duties
- You’ll be the face of our restaurant and responsible for our customers’ experiences
- Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages
- Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
- Present restaurant menus and help customers select food/beverages
- Take and serve orders
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
- Attention to cleanliness and safety
- Patience and customer-oriented approach
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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