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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.13
Work Schedule
Standard Hours
Flexible
Benefits
wages plus tips
Reasonable operating hours with no overnight shifts
Opportunities for additional training and advancement
Paid vacation time
Paid sick time
Paid Family and Medical Leave
Paid training
401(k) plan with discretionary 50% company match
Medical insurance
Dental Insurance
Vision Insurance
prescription insurance
Life insurance
Supplemental assistance programs
Discounted employee meals
Free employee uniforms
free employee parking
Employee of the Quarter Program
Employee Referral Program
Employee assistance program
Job Description
Ivar's is a renowned seafood restaurant company established in the Pacific Northwest known for its dedication to fresh seafood and exceptional dining experiences. The company prides itself on offering a warm and inviting atmosphere where guests can enjoy high-quality dishes served with genuine hospitality. Ivar's has carved a substantial niche in the restaurant industry by combining great food with outstanding customer service, making it a beloved dining destination for both locals and visitors. With multiple locations across the region, Ivar's continues to grow while maintaining its commitment to quality and community values.
We are currently seeking experienced dining ro... Show More
We are currently seeking experienced dining ro... Show More
Job Requirements
- Valid Washington state food handler permit
- valid alcohol-serving card or willingness to obtain
- minimum two years of experience as a server in a high-volume restaurant
- availability to work flexible shifts
- positive attitude and strong work ethic
- ability to work in a fast-paced environment
- excellent communication skills
Job Qualifications
- At least two years of high-volume restaurant serving experience
- valid Washington state food handler permit
- valid alcohol-serving card or willingness to obtain
- knowledge of seafood and wine is a plus
- positive personality and strong work ethic
- ability to work flexible schedules
Job Duties
- Greet guests politely and promptly
- take accurate food and beverage orders
- serve meals efficiently and attentively
- assist with dining room cleanliness and organization
- respond to guest inquiries and requests
- handle payments and tips responsibly
- work collaboratively with kitchen and bar staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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