Dining Room Server

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $19.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug Insurance including Dental and Vision
Basic Term Life/AD&D
401k
Flexible Spending Account for Dependent Care

Job Description

Dial is a dedicated senior living community committed to enriching the lives of older adults by providing compassionate, respectful, and personalized care. As a well-established residential facility, Dial offers an environment where residents truly feel at home, supported by an attentive staff who treat them like family. The company places a strong emphasis on creating happiness and improving the quality of life for its residents every day. Dial's culture encourages teamwork, learning, and growth for its employees, ensuring they have the opportunity to serve alongside knowledgeable seniors and gain valuable experience in elder care and hospitality services.

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Job Requirements

  • Must be age 16 or older
  • Ability to read, write and comprehend the English language

Job Qualifications

  • Must be age 16 or older
  • Ability to read, write and comprehend the English language
  • Promote teamwork in providing services to residents
  • Follow state food-handling and kitchen regulations
  • Operation of basic kitchen appliances or willingness to learn
  • Working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down
  • Willingness to learn and help others
  • Enjoyment in working with older adults
  • Some experience in food service is preferred

Job Duties

  • Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience
  • Provide customer service to residents to allow high level of resident satisfaction while serving meals
  • Set tables for upcoming meals and reset for the following meal
  • Inform residents what foods are available on the day's menu
  • Address residents by name and their food beverage likes and dislikes
  • Prepare beverages before meals and serve beverage of choice to each resident
  • Keep water glasses and coffee cups and or carafes filled
  • Clear tables, as needed, throughout meal and bus tables after the meal is finished
  • Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel
  • Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs
  • Other duties as assigned

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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