Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
Keeneland Hospitality is a distinguished hospitality provider operating within one of the most prestigious and fast-paced environments in Kentucky, known for its rich tradition of excellence and commitment to delivering outstanding service experiences. As a vital part of the Keeneland community, this company is recognized for its dedication to quality, professionalism, and creating memorable moments for its guests. Keeneland combines a storied history with a vibrant, dynamic atmosphere that makes it a cornerstone of hospitality in the region.
The role of Dining Room Server at Keeneland Hospitality is an exciting opportunity for individuals passionate about delivering high-quality food and beve... Show More
The role of Dining Room Server at Keeneland Hospitality is an exciting opportunity for individuals passionate about delivering high-quality food and beve... Show More
Job Requirements
- Must be at least 18 years of age
- Food handler certification and alcohol server training or willingness to obtain
- Flexible availability including weekends, holidays, and early mornings during live race meets and special events
- Previous serving experience in upscale or fine-dining environments is highly preferred
- Ability to remain calm and composed during high-volume periods
- Excellent communication, multitasking, and problem-solving skills
- Comfortable working long hours on your feet in a fast-paced, team-oriented setting
- A valid Fayette County Food Handler’s License is required for all food and beverage staff
- Must be obtained prior to the first scheduled shift
- A Kentucky Horse Racing Commission license is required for all track workers
- This license will be provided to you on behalf of Keeneland upon hire
Job Qualifications
- Previous serving experience in upscale or fine-dining environments is highly preferred
- Demonstrated commitment to customer service excellence and attention to detail
- Comfortable working long hours on your feet in a fast-paced, team-oriented setting
- Excellent communication, multitasking, and problem-solving skills
- Ability to remain calm and composed during high-volume periods, while delivering gracious service
- Must be at least 18 years of age
- Food handler certification and alcohol server training (or willingness to obtain) required
- Flexible availability including weekends, holidays, and early mornings during live race meets and special events
Job Duties
- Provide exceptional table service with warmth, professionalism, and efficiency in accordance with Keeneland standards
- Welcome and engage guests with genuine hospitality, maintaining a polished and positive demeanor throughout their experience
- Offer knowledgeable recommendations on food and beverage pairings
- Take accurate food and beverage orders, input them into the POS system, and coordinate seamlessly with kitchen and bar teams
- Ensure timely delivery and proper presentation of all menu items
- anticipate and respond promptly to guest needs and preferences
- Knowledge regarding menu, Keeneland history, ability to offer direction to guest and walk them through service procedures
- Maintain clean and well-set dining areas before, during, and after service
- Adhere strictly to all health, safety, and sanitation guidelines, including responsible alcohol service
- Uphold the Keeneland culture by fostering a spirit of collaboration, respect, and high standards among teammates
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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