Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.75
Work Schedule
Flexible
Benefits
flexible schedules
training provided
Supportive team environment
Opportunity for career growth
Meaningful work
Paid Time Off
Job Description
American House Senior Living Communities, founded in 1979, has established itself as a leader in senior housing by delivering high-quality living environments at affordable prices. With nearly four decades of experience, American House has expanded its reach, serving numerous seniors and their families across various communities. The company is dedicated to enriching the lives of its residents by fostering environments that encourage meaningful relationships and compassionate care. Known for its commitment to innovation and sustainable excellence, American House aims to create stakeholder value while ensuring all residents receive passionate and personalized care from its dedicated team members.
The Dinin... Show More
The Dinin... Show More
Job Requirements
- minimum 16 years of age
- desire to impact others' lives through excellent customer service
- ambition to develop relationships with our Residents
- no prior experience needed
- training provided
Job Qualifications
- high school diploma or equivalent preferred
- experience working with seniors preferred
- previous customer service experience preferred
- 2 to 3 years of experience working in a commercial restaurant or club preferred
Job Duties
- providing our Residents with the highest quality of customer service
- responsible for communicating, interacting with, and observing our Residents
- responsible for taking Resident's orders and serving Resident meals and beverages
- set up and decoration of the dining room tables for mealtimes
- cleaning and sanitizing of the dining room, menus, kitchen, side-stations, and other areas as directed
- assisting with the preparation of beverages, snacks, desserts, salads, and condiments for service
- transports used dishes, waste, refuse and used linen to collection areas
- follows and completes daily task assignments, ensuring all work is completed properly
- notes refrigeration temperatures
- learns and retains Residents names, special requests, and dietary restrictions
- assists with all special events and catering functions in a variety of areas throughout the community
- assists with plating and delivery of meals to remote locations or Resident's rooms if requested
- other duties as assigned by Culinary Director or Executive Director
Job Qualifications
Experience
No experience required
Job Location
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