Job Overview
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Medical insurance
Dental Insurance
Vision Insurance
Basic Term Life/AD&D
401k
Flexible Spending Account for Dependent Care
Job Description
Dial is a compassionate and resident-focused community dedicated to enriching the lives of older adults. As a part of Dial, employees have the unique opportunity to work closely with knowledgeable seniors and make a profound difference in their lives by not only adding years but also adding life to those years. Dial emphasizes a supportive, family-like environment where residents are treated with respect and kindness, creating a sense of belonging and happiness. This warm and welcoming community prides itself on offering an environment where employees can learn, grow, and develop professionally while providing exceptional care and service.
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Job Requirements
- Must be age 16 or older
- ability to read, write and comprehend the English language
- promote teamwork in providing services to residents
- follow state food-handling and kitchen regulations
- operation of basic kitchen appliances or willingness to learn
- working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down
Job Qualifications
- Ability to read, write and comprehend the English language
- promote teamwork in providing services to residents
- follow state food-handling and kitchen regulations
- operation of basic kitchen appliances or willingness to learn
- willingness to learn and help others
- enjoyment in working with older adults
- some experience in food service preferred
Job Duties
- Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience
- provide customer service to residents to allow high level of resident satisfaction while serving meals
- set tables for upcoming meals and reset for the following meal
- inform residents what foods are available on the day's menu
- address residents by name and their food beverage likes and dislikes
- prepare beverages before meals and serve beverage of choice to each resident
- keep water glasses and coffee cups or carafes filled
- clear tables, as needed, throughout meal and bus tables after the meal is finished
- maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel
- report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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