Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
discounts
Pay Advance Program
Medical insurance
Prescription drug insurance
Dental Insurance
Vision Insurance
Basic Term Life/AD&D
401k
Flexible Spending Account for Dependent Care
Job Description
Dial is a thriving senior care community dedicated to enhancing the lives of its residents by providing compassionate, respectful, and personalized services in a warm and welcoming environment. As a company, Dial emphasizes a family-like atmosphere where team members are not only colleagues but become extended family to the residents they serve. This commitment to connection and care fosters a positive workplace culture that values teamwork, respect, and continuous learning. Dial takes pride in creating a place where one can truly love the way they work, serving with purpose and building meaningful relationships.
The dining experience at Dial... Show More
The dining experience at Dial... Show More
Job Requirements
- Must be age 16 or older
- Ability to read, write and comprehend the English language
Job Qualifications
- Must be age 16 or older
- Ability to read, write and comprehend the English language
- Promote teamwork in providing services to residents
- Follow state food-handling and kitchen regulations
- Operation of basic kitchen appliances or willingness to learn
- Working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down
- Willingness to learn and help others
- Enjoyment in working with older adults
- Some experience in food service is preferred
Job Duties
- Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience
- Provide customer service to residents to allow high level of resident satisfaction while serving meals
- Set tables for upcoming meals and reset for the following meal
- Inform residents what foods are available on the day’s menu
- Address residents by name and their food beverage likes and dislikes
- Prepare beverages before meals and serve beverage of choice to each resident
- Keep water glasses and coffee cups and/or carafes filled
- Clear tables, as needed, throughout meal and bus tables after the meal is finished
- Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel
- Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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