Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.13 - $26.42
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Associate assistance program
Employee Discounts
Paid Time Off
Paid holidays
Life insurance
Adoption benefit
Disability insurance
Flexible spending account
Health savings account
Tuition Reimbursement
Job Description
Brookdale Senior Living is recognized as a leading provider in senior living communities across the United States. Known for its gracious hospitality and neighborliness, Brookdale creates a home-like environment that promotes comfort for both its residents and their visiting family members. The company is committed to fostering a warm, welcoming, and supportive atmosphere by offering entertaining events and gatherings that encourage residents to build meaningful connections in group settings as well as through one-on-one interactions. With a strong reputation as an industry leader in clinical care, Brookdale operates more than 675 communities nationwide, providing substantial opportunities for career growth and... Show More
Job Requirements
- Associate's degree or equivalent from two-year college or technical school
- two to three years related experience and/or training
- current ServSafe certification
- obtain and hold any local, state and/or county required food handling/sanitation licenses and/or certificates
- outgoing and cheerful personality
- ability to walk and stand for long periods
- ability to read and write English
- ability to communicate with residents and other employees
- ability to follow oral and written directions
- capability to lift up to 50 pounds
- availability for occasional weekend, evening or night work
- ability to interact with co-workers, residents, or vendors
- willingness to adhere to company policies
- flexibility to travel occasionally
Job Qualifications
- Associate's degree or equivalent from two-year college or technical school
- two to three years related experience and/or training
- current ServSafe certification
- ability to communicate effectively with residents and staff
- outgoing and cheerful personality
- experience working with older adults
- knowledge of food handling and sanitation procedures
- ability to follow oral and written directions
- ability to walk and stand for long periods
- management skills for staff scheduling and training
- familiarity with resident billing procedures
Job Duties
- Manages daily operations of dining room, room service, and convenience store, if applicable
- assigns wait staff to designated sections and all staff to appropriate side work
- inspects work to ensure proper completion
- ensures room service orders are delivered timely and properly
- ensures smooth and timely opening and closing of the dining room
- ensures an adequate number of service employees for each shift and ensures absences are covered
- oversees resident billing of food services charges
- assists in producing weekly schedules with budgetary guidelines for service staff
- leads the training of all new dining room associates and conducts required on-going training sessions
- provides supervision for special events
- may assist service staff during mealtime as needed
- may assist in greeting and seating residents and guests
- in consultation with the Dining Services Director, hires, trains, disciplines and terminates departmental associates in accordance with company policies
- maintains the resident request logbook and forwards these requests to the Chef and/or Food Service Director
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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