Sagora Senior Living logo

Sagora Senior Living

Dining Room Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Day Shifts
Split Shifts
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Benefits

Company-paid telemedicine service
on-demand pay
Discount and rewards program
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Flex Spending Account
Dependent Care Flex Plan
Health savings account
401(k) Retirement Savings Plan with company matching
Paid Time Off
Holiday pay
Team Member Assistance Program
Discounted Meal Tickets
Referral Bonus Program
Tuition Assistance

Job Description

Sagora Senior Living is a renowned senior living community operator that prides itself on delivering superior care and hospitality services to its residents. With a warm and welcoming environment, Sagora communities specialize in independent living, assisted living, and memory care options tailored to meet the unique needs of each resident. The company is deeply committed to fostering a culture where residents feel valued and supported, while team members grow professionally. Sagora’s name is derived from the combination of "Sage," meaning a wise person, and "Agora," meaning a gathering place, perfectly symbolizing the community as a gathering place of wisdom. This... Show More

Job Requirements

  • High school diploma or equivalent
  • Associate degree preferred (Hospitality Management desired)
  • 3 years of progressive experience in the hospitality industry or equivalent educational and experience combination
  • Must have a current Food Handler's permit
  • Ability to work all shifts and cover for shift openings that occur
  • Organization skills with ability to multi-task in a fast paced, team-oriented environment
  • Excellent verbal and written communication skills and able to communicate effectively with residents, families, and other team members

Job Qualifications

  • High school diploma or equivalent
  • Associate degree preferred (Hospitality Management desired)
  • 3 years of progressive experience in the hospitality industry or equivalent educational and experience combination
  • Must have a current Food Handler's permit
  • Excellent verbal and written communication skills
  • Ability to communicate effectively with residents, families, and team members

Job Duties

  • Interview, select, and train new culinary associates in conjunction with the Culinary Director
  • Schedule servers
  • Maintain the flow of service from the kitchen to the dining room to ensure all residents receive their preferences in both food and beverages timely
  • Always keep the dining room clean and service ready
  • Deep clean kitchen on a monthly basis
  • Management and supervision of all service associates assigned to dining room
  • Execution of catering responsibilities as assigned by supervisor
  • Assist with management of alcohol service in accordance with state and federal regulations and Sagora Senior Living policies
  • Management of all sanitation and safety functions and responsibilities
  • Maintain proper personal appearance and hygiene according to established procedures for all food and beverage associates
  • Assist with any records, reports, and paperwork as assigned
  • Develop and maintain good working relationships with associates
  • Learn all departmental systems and serve as a relief backup operator for these systems as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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