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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Community involvement
Slip resistant shoes program
Champions of Hope
Journey Wellbeing Support Tool
PerkSpot Discount Program
Advancement opportunities
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar franchise that has cultivated a reputation for delivering memorable guest experiences centered around great food, spirited atmospheres, and communal excitement. Founded in 1982, Buffalo Wild Wings has grown into a national powerhouse with locations throughout the United States and internationally, known for its extensive wing menu, variety of sauces and seasonings, and vibrant environment that attracts sports fans, families, and social groups alike. The establishment prides itself on creating an energetic, fun, and inviting setting where customers can enjoy watching live sports events while indulging in delicious food... Show More
Job Requirements
- Minimum age of 16 years or above
- ability to communicate effectively with guests and team members
- capacity to handle multiple tasks simultaneously
- availability to work flexible shifts including evenings, weekends, and holidays
- keen attention to detail
- commitment to providing outstanding guest experiences
- ability to maintain a tidy and welcoming dining environment
Job Qualifications
- Minimum age of 16 or higher as per applicable law
- strong organizational skills
- exceptional attention to detail
- committed to delivering superior guest service
- ability to work in a fast-paced environment
- excellent communication and interpersonal skills
- friendly and approachable demeanor
Job Duties
- Warmly greeting guests and efficiently managing seating arrangements
- escorting guests to their tables and providing menus
- managing reservations and waitlists
- maintaining cleanliness and organization of the dining room
- delivering exceptional guest service to ensure satisfaction
- assisting with guest inquiries and special requests
- contributing to a positive and energetic dining atmosphere
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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