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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
wellbeing support tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Training Contests
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar chain famous for its lively atmosphere, extensive selection of wings and sauces, and a strong focus on delivering an exceptional guest experience. Known for broadcasting major sporting events and creating a vibrant social environment, Buffalo Wild Wings caters to sports fans and families alike, offering an inviting space where patrons can enjoy great food, drinks, and entertainment. The company prides itself on fostering a culture where team members feel empowered to contribute to memorable experiences that keep guests coming back. As a leading brand in the restaurant industry,... Show More
Job Requirements
- You are 16 years of age or higher per applicable law
- strong organizational skills
- exceptional attention to detail
- commitment to delivering superior guest service in a fast-paced environment
- ability to stand and walk for extended periods
- basic math and reading skills
- ability to work flexible schedules including holidays and weekends
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- strong organizational skills
- ability to multitask in a fast-paced environment
- prior customer service experience is favorable but not required
- friendliness and positive attitude
- ability to work flexible hours including evenings and weekends
Job Duties
- Warmly greet guests and manage seating arrangements
- escort guests to their tables and provide menus
- manage reservations effectively
- maintain cleanliness and organization of the dining room
- assist guests with initial inquiries and provide excellent customer service
- contribute to a positive dining atmosphere by coordinating with team members
- ensure adherence to restaurant policies and safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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