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Buffalo Wild Wings logo

Dining Room Host/Hostess

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training and continuous learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere and a menu featuring wings, beers, burgers, and a variety of other flavorful American cuisine. It has established itself as a premier destination for sports enthusiasts and families alike, offering a lively environment where guests can enjoy watching the game while savoring delicious food and drinks. With locations throughout the United States and beyond, Buffalo Wild Wings prides itself on delivering excellent customer service and a memorable dining experience that goes beyond just food. This is a place where every visit... Show More

Job Requirements

  • You are 16 years of age or higher per applicable law
  • possess strong organizational skills
  • exceptional attention to detail
  • commitment to delivering superior guest service in a fast-paced environment

Job Qualifications

  • You are 16 years of age or higher per applicable law
  • possess strong organizational skills
  • have exceptional attention to detail
  • demonstrate commitment to delivering superior guest service
  • have the ability to work effectively in a fast-paced environment
  • good communication and interpersonal skills

Job Duties

  • Warmly greet guests and efficiently manage seating arrangements
  • greet guests with a friendly demeanor and escort them to their tables
  • provide menus and offer initial assistance to guests
  • maintain the dining room by ensuring it is tidy and prepared for new arrivals
  • handle reservations and manage guest waitlists
  • contribute to a seamless flow of service by coordinating with other dining room staff
  • ensure outstanding guest satisfaction through attentive and courteous service

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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