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Buffalo Wild Wings logo

Dining Room Host/Hostess

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
Community involvement
Training Contests
Slip resistant shoes program

Job Description

Buffalo Wild Wings is a renowned casual dining restaurant that specializes in serving a wide variety of wings, sauces, and a sports-centric atmosphere where guests can enjoy games and good company. Known for its vibrant and energetic environment, Buffalo Wild Wings provides an engaging place for customers to gather and share memorable experiences. The restaurant aims to offer not only delicious food but also a lively atmosphere that fosters excitement, camaraderie, and fun. With locations across the country, Buffalo Wild Wings prides itself on delivering superior guest service and a welcoming environment for all visitors, making it a top destination... Show More

Job Requirements

  • Minimum age of 16 or higher per applicable law
  • strong organizational skills
  • exceptional attention to detail
  • commitment to superior guest service
  • ability to work flexible hours including evenings, weekends, and holidays
  • ability to stand for extended periods
  • excellent communication skills

Job Qualifications

  • Strong communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • friendly and approachable demeanor
  • commitment to delivering superior guest service
  • organizational skills with attention to detail
  • ability to work well within a team
  • minimum age of 16 or as required by law

Job Duties

  • Warmly greet guests and efficiently manage seating arrangements
  • escort guests to their tables and provide menus
  • manage reservations and maintain guest wait lists
  • ensure the dining room remains tidy and prepared for new guests
  • assist in maintaining a positive and organized dining environment
  • contribute to outstanding guest satisfaction by responding to customer needs
  • collaborate with team members to ensure smooth service flow

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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