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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical
Dental and Vision
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a popular American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delicious wings, and extensive beer selection. With locations across the United States and internationally, Buffalo Wild Wings creates a lively environment where guests can enjoy great food, watch live sports, and socialize with friends and family. The company prides itself on delivering excellent customer service and creating memorable dining experiences that keep customers coming back. As a leader in the casual dining and sports bar segment, Buffalo Wild Wings offers not only great food but also a fun and energetic workplace... Show More
Job Requirements
- Minimum age of 16 years or higher per applicable law
- strong organizational skills
- exceptional attention to detail
- commitment to superior guest service in a fast-paced setting
- good communication skills
- ability to multitask and work as part of a team
- punctuality and reliability
Job Qualifications
- Minimum age of 16 years
- strong organizational skills
- excellent attention to detail
- commitment to delivering superior guest service
- ability to work effectively in a fast-paced environment
- good communication and interpersonal skills
- ability to multitask and handle busy dining periods
Job Duties
- Warmly greet guests and efficiently manage seating arrangements
- escort guests to their tables and provide menus
- maintain a tidy and prepared dining room
- manage reservations and coordinate seating flow
- provide initial assistance to guests to ensure satisfaction
- contribute to a positive and organized dining experience
- support the team in maintaining high standards of customer service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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