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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
wellbeing support tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its lively atmosphere, signature wings, and extensive beer selection. With a commitment to delivering an energetic and memorable dining experience, Buffalo Wild Wings has become a popular destination for friends and families who enjoy sports, good food, and a welcoming environment. The brand emphasizes community engagement, a team-oriented culture, and continuous employee development, making it a great place for individuals looking to grow their careers in the hospitality and food service industry. The restaurant offers a vibrant workplace where employees are encouraged to participate... Show More
Job Requirements
- Be at least 16 years of age or older per applicable law
- possess strong organizational and multitasking skills
- demonstrate exceptional attention to detail
- committed to superior guest service
- able to work effectively in fast-paced settings
- capable of maintaining a positive and friendly attitude
- available to work flexible hours including evenings and weekends
Job Qualifications
- Minimum age of 16 years or higher per applicable law
- strong organizational skills
- exceptional attention to detail
- commitment to delivering superior guest service
- ability to multitask in a fast-paced environment
- excellent communication and interpersonal skills
- friendly and approachable demeanor
Job Duties
- Warmly greet guests and manage seating arrangements
- escort guests to their tables and provide menus
- manage reservations efficiently
- maintain tidy and organized dining area
- ensure a welcoming atmosphere for all guests
- assist with initial guest inquiries and requests
- contribute to smooth service flow in the dining room
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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