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Cheddar's Scratch Kitchen logo

Dining Room Host / Busser

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a casual dining restaurant known for serving scratch-made meals at affordable prices while maintaining a friendly, family-oriented atmosphere. With a strong commitment to quality food and exceptional guest service, Cheddar's creates memorable experiences for every guest who walks through their doors. The company prides itself on treating its employees like family, encouraging a positive work culture where hard work, good attitudes, and fun combine to make the dining experience outstanding.

The role of Server Assistant at Cheddar's Scratch Kitchen is crucial for ensuring a smooth and enjoyable dining experience for all guests. Server Assistants... Show More

Job Requirements

  • Ability to stand for long periods
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Ability to move quickly and perform physical tasks such as cleaning and setting tables
  • Good communication skills
  • Must be reliable and punctual
  • Ability to follow instructions and work in a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Ability to multitask and work efficiently in a fast-paced environment
  • Strong communication and teamwork skills
  • Positive attitude and customer-focused mindset
  • Basic knowledge of health and safety regulations
  • Ability to stand for extended periods

Job Duties

  • Ensure the restaurant is clean, safe, and sanitized
  • Clean and reset tables with silverware for new guests
  • Assist hosts, servers, and managers in maintaining a spotless dining room
  • Efficiently turnover tables to maximize seating availability
  • Support front-of-house operations by aiding team members wherever needed
  • Maintain supplies and dining area organization
  • Adhere to health and safety standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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