Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Benefits
weekly pay
Health Insurance
Life insurance
short-term disability insurance
Vision Insurance
Dental Insurance
accident insurance
Hospital care insurance
vacation days
holiday days
Personal Days
401(k) matching program
Paid sick time
ongoing daily paid training
Career growth opportunities
Uniforms Provided
Shoes provided
Generous Referral Program
team member meal
Employee Discount Program
Job Description
SAGE is a dynamic and innovative restaurant group known for its commitment to exceptional dining experiences and quality food. With a reputation for excellence and a passion for culinary creativity, SAGE operates several unique dining establishments that offer a diverse range of menu options to satisfy various tastes and dietary preferences. The company values not only the quality of its food but also the overall experience it creates for guests, focusing on warm hospitality, inviting atmospheres, and attentive service.
At SAGE, employees are at the heart of the dining experience. The organization fosters a supportive and collaborative work envi... Show More
At SAGE, employees are at the heart of the dining experience. The organization fosters a supportive and collaborative work envi... Show More
Job Requirements
- Experience as a prep cook or line server in a commercial kitchen preferred
- Ability to understand and execute recipes and instructions in English accurately
- Ability to interact with SAGE guests and Team Members in a professional and positive manner and provide service with a smile
Job Qualifications
- Experience as a prep cook or line server in a commercial kitchen preferred
- Ability to understand and execute recipes and instructions in English accurately
- Ability to interact with SAGE guests and Team Members in a professional and positive manner and provide service with a smile
Job Duties
- Interact positively with SAGE guests and Team Members
- Maintain the customer service areas to ensure our guests enjoy amazing dining experiences
- Prepare assigned menu items in accordance with SAGE recipes
- Use proper food handling, storage, and sanitation techniques (HAACP)
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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