Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
Employee wellness programs
Job Description
Omni PGA Frisco Resort & Spa is the modern home of American golf, located in Frisco, Texas. This resort is renowned for being a premier golf destination that combines luxury accommodations, world-class golf courses, and extensive recreational amenities to create a unique and unforgettable experience for guests. With two 18-hole championship golf courses designed by acclaimed architects Gil Hanse and Beau Welling, along with a 2-acre putting course and a lighted 10-hole par-3 short course called The Swing, Omni PGA Frisco Resort caters to golf enthusiasts at all levels. Beyond golf, guests are treated to a vibrant atmosphere that includes... Show More
Job Requirements
- High school diploma or equivalent
- unexpired Food Handlers and TABC certification or willingness to obtain upon hire
- ability to clearly and pleasantly communicate with guests and team
- ability to work flexible shifts including nights, weekends, and holidays
- ability to stand and walk for extended periods
- ability to lift and move moderately heavy objects
- willingness to work in a fast-paced environment
- compliance with Omni attendance standards
Job Qualifications
- Must have unexpired Food Handlers and TABC certification or obtain upon hire
- ability to clearly and pleasantly communicate with guests, members, management and co-workers
- ability to work in a fast-paced environment and multitask
- ability to work flexible shifts including nights, weekends, and holidays
- must be able to stand and walk for extended periods
- must be able to move, lift, carry, push, pull, and place objects of moderate weight
- knowledge of menus and beverage offerings
- ability to maintain high standards of cleanliness and professional appearance
Job Duties
- Maintain regular attendance in compliance with Omni standards
- maintain high standards of personal appearance and grooming
- provide outstanding service to members and guests in a friendly and professional manner
- wipe down all service trays with fresh sanitizer water daily
- bus tables
- stock supplies and maintain full ice supply for side stations
- put away product delivery items
- transport prepared food from kitchen to floor in a timely manner
- ensure expo food items are covered and dated
- discard expired items
- set tables with clean, pressed linen, china, silver, and glassware
- ensure furniture and floors are clean and arranged according to specifications
- assist servers during operating hours
- remove any extra settings
- inspect and clean coffee maker, cappuccino machine, beverage machines, trays, dishware, silverware, glassware
- maintain full familiarity with menus and knowledge of beverage offerings
- always wear gloves when handling food
- cross train among other positions within the restaurant
- maintain knowledge of the resort property
- attend department meetings and trainings
- perform any other duties assigned by the restaurant manager
Job Qualifications
Experience
No experience required
Job Location
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