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Sodexo

Dining Room Attendant

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Training and development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
shift meals
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a global leader in quality of life services, partnering with clients across multiple industries including education, healthcare, corporate, and government sectors. With a commitment to creating better everyday experiences, Sodexo focuses on improving the well-being of customers and employees alike by providing integrated services such as food service, catering, and facilities management. Sodexo’s mission centers around social responsibility, sustainability, and fostering inclusive work environments where diversity is celebrated, and all employees feel valued and respected. The company emphasizes equal employment opportunities and actively supports a culture of belonging that encourages employees to bring their authentic selves to work.Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work varying shifts including days and hours with open availability preferred
  • strong interpersonal and communication skills
  • ability to provide excellent customer service
  • physical ability to stand for prolonged periods and lift moderate weights
  • punctuality and reliability
  • willingness to follow safety and cleanliness standards

Job Qualifications

  • team-oriented
  • adaptable
  • reliable
  • nurturing a healthy and safe working environment
  • 0 - 1 year of related work experience

Job Duties

  • assist servers in the dining room including setting tables with clean napkins, china and glassware, pouring water for guests and clearing/cleaning tables, and serving when needed
  • provide fast, friendly, professional, and responsive customer service to dining guests
  • remove dirty dishes, linen, glassware and flatware from table and counter tops, and transport items to designated area
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties as assigned based on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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