Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.50
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Our establishment is a reputable provider of culinary and hospitality services, dedicated to creating memorable dining experiences for our residents and guests. We operate within a community-focused environment that values exceptional service and a sense of belonging. Our Culinary Department plays a pivotal role in upholding the highest standards of food quality, presentation, and customer satisfaction. We strive to deliver not only delicious meals but also a warm and welcoming dining atmosphere that residents are proud to call home.
The Server position is a vital role within our Culinary Department and reports directly to the Dining Room Supervisor. This no... Show More
The Server position is a vital role within our Culinary Department and reports directly to the Dining Room Supervisor. This no... Show More
Job Requirements
- Previous serving or hospitality experience preferred
- ability to perform physical tasks such as lifting 20 to 50 pounds
- reliable attendance and punctuality
- strong communication skills
- ability to work independently and in a team
- willingness to follow sanitary and safety regulations
- ability to provide excellent customer service
Job Qualifications
- Capable of performing essential job functions with or without accommodations
- ability to understand and communicate written and verbal directions
- outstanding customer service skills
- well organized with excellent attention to detail
- aptitude to work independently with excellent time management skills
- previous serving or hospitality experience preferred
Job Duties
- Serve meals that are palatable and appetizing in appearance
- serve food in accordance with established portion control procedures
- prepare cold food items such as salad dressings and fruit trays
- follow sanitary regulations at all times
- provide Platinum Service with each dining experience
- set up meal trays, food carts, and dining rooms with utensils and napkins
- assist in checking resident trays before distribution
- deliver food carts and trays to designated areas
- pour hot and cold beverages for residents
- assist residents with opening containers and condiments
- prepare and deliver snacks for special events and parties
- bus tables during and after meals
- stock food and supplies properly and clean storage areas
- provide support services to other dining rooms during events and activities
- attend trainings and employee meetings as directed
- clean and follow daily cleaning tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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