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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
flexible scheduling
Job Description
Taco Bell is a globally recognized fast-food restaurant chain known for its innovative Mexican-inspired menu that offers a diverse range of flavorful and affordable food items. As a leader in the quick service restaurant industry, Taco Bell emphasizes a vibrant and inclusive work environment where employees are empowered to grow professionally and personally. The company thrives on its strong commitment to customer satisfaction, operational excellence, and community involvement. With thousands of locations worldwide, Taco Bell provides an outstanding dining experience with a focus on quality, speed, and friendly service to millions of guests every day.
The role of Dini... Show More
The role of Dini... Show More
Job Requirements
- Possession of a high school diploma or GED
- 2-4 years of supervisory experience in retail or food service
- previous accountability for Profit and Loss
- fundamental computer skills
- minimum age of 21 years
- clearance of background check and drug screening
- dependable mode of transportation
- ability to clean, mop, wipe surfaces and dispose trash
- ability to maintain cleanliness of parking lot and surrounding areas
- able to stand, walk, lift up to 50 pounds, and bend for majority of shift
Job Qualifications
- High school diploma or GED
- 2-4 years of supervisory experience in retail or food service
- previous Profit and Loss accountability
- fundamental computer skills
- strong leadership and communication skills
- positive attitude
- experience in people development
Job Duties
- Find, hire and develop employees
- conduct new hire orientation and develop training plans for new hires
- schedule and deploy team effectively
- address performance issues
- assist in resolution of customer issues
- manage restaurant budget and financial plans
- maintain cleanliness in restaurant and surrounding areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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