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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Job Description
Southwestern Christian College is a private educational institution dedicated to fostering academic excellence and providing a nurturing environment for student growth. Established to serve diverse communities, the college offers a variety of degree programs and extracurricular activities designed to enhance both intellectual and personal development. As a cornerstone in higher education, Southwestern Christian College prides itself on its commitment to community involvement, student success, and maintaining a supportive campus culture. Located in Terrell, Texas, the college provides students with a comprehensive learning experience within a Christian framework, emphasizing leadership, ethical values, and service to others.
The Dining Hall Worke... Show More
The Dining Hall Worke... Show More
Job Requirements
- High school diploma
- some coursework at an accredited college, university or business school preferred
- minimum of two years experience preferred
- ability to maintain confidentiality of information obtained during employment
- ability to understand and follow oral and written instructions
- ability to establish and maintain effective working relationships
- ability to work independently with minimal supervision
- strong teamwork and interpersonal skills
- good organizational and time management skills
- ability to handle stressful situations in a calm and courteous manner
- must have reliable transportation
- valid driver’s license
- current auto liability insurance
Job Qualifications
- High school diploma
- some coursework at an accredited college, university or business school preferred
- minimum of two years experience preferred
- ability to maintain confidentiality of information
- ability to understand and follow oral and written instructions
- ability to establish and maintain effective working relationships
- ability to work independently with minimal supervision
- strong teamwork and interpersonal skills
- good organizational and time management skills
- effective oral and written communication skills
- ability to handle stressful situations calmly and courteously
- demonstrate professionalism and confidence
Job Duties
- Sets up and tears down service lines
- serves on lines
- portions, slices and wraps food
- sets and clears tables
- sets up and clears carts
- gets supplies from storage
- washes pots and pans
- operates dishwashing machines
- cleans and prepares vegetables and fruits for cooking or serving
- makes sandwiches, salads, desserts and beverages
- toasts, grills and fries foods
- cleans work, serving, dining, and receiving areas
- sweeps and mops floors
- washes walls
- cleans and shampoos carpets
- cleans glass and windows
- empties trash
- informs assigned supervisor of preparation, serving equipment, supply and food requirements, problems and shortages
- may maintain records
- may assist cooks
- may train and direct student employees in food service procedures
- may participate in training new employees
- performs other duties as assigned by senior management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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