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Aramark

Dietary Worker - Renaissance at Kessler Park - Food

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.75 - $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career Development

Job Description

Aramark is a global leader in providing food services, facilities management, and uniform services to millions of customers daily across 15 countries. Rooted deeply in service and united by a common purpose, Aramark prioritizes the wellbeing of its employees, partners, communities, and the planet. At its core, the company is dedicated to fostering a workplace environment where employees can develop their talents, fuel their passion, and expand their professional growth opportunities. Committed to equal employment opportunity, Aramark ensures a discrimination-free workplace that embraces diversity across multiple dimensions including race, gender, disability, and military status among others.

The Dietar... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • previous customer service and/or call center experience preferred
  • experience in food service, as a dietary clerk, or related field preferred
  • ability to communicate fluently in English
  • ability to stay calm under pressure
  • comfort using technology including web-based software and telephone systems
  • typical typing speed of 35 - 45 words per minute
  • flexible and adaptable to change

Job Qualifications

  • previous customer service and/or call center experience preferred
  • experience in food service, as a dietary clerk, or in a related field preferred
  • able to communicate fluently in the English language, bilingual or multilingual a plus
  • ability to stay calm under pressure
  • comfort with using technology including web-based software, keyboard, and telephone headset for the majority of shift
  • typical typing speed of 35 - 45 wpm
  • flexibility and adaptability to change

Job Duties

  • function comfortably in a fast-paced, performance-based call center environment
  • maintain friendly, efficient, positive customer service demeanor toward customers, clients, and co-workers
  • adapt to customer needs
  • answer phones, take menu orders, and appropriately direct calls from patients regarding meal or nutritional needs
  • use software to record patient orders
  • maintain general knowledge of therapeutic diets to ensure meal orders are processed accurately
  • work closely with doctors, nurses, and the Food & Nutrition team to ensure accurate patient nutrition

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.