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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.00 - $24.50
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
Life insurance
Paid Time Off
Holiday pay
Job Description
NeuroRestorative, a division of the Sevita family, is a nationally recognized provider of rehabilitation services catering to individuals of all ages who have experienced brain injuries, spinal cord injuries, medically complex illnesses, and other challenging conditions. This organization is committed to delivering specialized care and rehabilitation through a variety of programs that include vocational training, therapy, day treatments, and customized services tailored for infants, children, adolescents, military service members, and veterans. NeuroRestorative serves individuals in multiple locations and community-based settings, focusing on enhancing quality of life and promoting independence for those recovering from significant health challenges.
The NeuroRestorative facili... Show More
The NeuroRestorative facili... Show More
Job Requirements
- Valid driver’s license in good standing
- Current food handler’s certification
- Full-time availability for 10-hour shifts including weekends
- Ability to perform physical tasks related to cleaning and cooking
- Prior experience in kitchen or housekeeping roles
- Strong communication skills
- Ability to follow safety and hygiene protocols
Job Qualifications
- Kitchen/restaurant and/or cook experience required
- Janitorial/cleaning and/or housekeeping experience required
- Valid driver’s license in good standing
- A reliable, responsible attitude and a compassionate approach
- An acute attention to detail
Job Duties
- Clean and maintain all common areas including rooms, hallways, restrooms, windows, woodwork, light fixtures, and other work areas so health standards are met and the home is neat and debris-free
- Maintain and clean floor surfaces, furniture, draperies, use shampooers, and empty trash receptacles
- Follow universal precautions and procedures regarding cleaners, hazardous materials, and infection control
- Disinfect equipment and supplies
- Launder, sort clothing, iron, and fold items
- Purchase groceries, household supplies, and take laundry to the cleaners
- Review work orders to determine type and quantities of food to be prepared
- Prepare, season, and cook food
- Carve portions of meat, fish, or fowl for individual servings
- Inspect food storage and direct sanitary maintenance of kitchen and storage facilities
- Oversee and coordinate activities of kitchen workers preparing and cooking foods
- Plan and review menus
- Determine food quantities, labor, and overhead costs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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