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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.75 - $16.25
Benefits
Health Insurance
Dental Insurance
Vision Insurance
accidental death and dismemberment insurance
short-term disability insurance
Tuition Reimbursement
Paid Time Off
401(k) retirement plan
Job Description
Join our team as a Dietary Cook and play an essential role in providing nutritious, well-prepared meals to residents who depend on quality food for their well-being. Our establishment is dedicated to maintaining the highest standards in meal preparation and kitchen hygiene while supporting the health and satisfaction of those we serve. We operate as a full-time employer offering a dynamic, fast-paced kitchen environment where dependability, strong time management, and multitasking abilities are highly valued. Our company prides itself on fostering a collaborative and supportive workplace that enables career growth and leadership opportunities for committed team members.
As a ... Show More
As a ... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a food preparation or cooking role
- Knowledge of food safety and sanitation standards
- Ability to perform physical tasks involved in kitchen work
- Dependability and punctuality
- Excellent multitasking skills
- Strong communication skills
Job Qualifications
- Ability to follow menus and standardized recipes
- Strong time management skills
- Teamwork and leadership capabilities
- Adaptability to changing kitchen needs
- Experience in a fast-paced kitchen environment preferred
Job Duties
- Prepare all menu items according to standardized recipes in a safe and sanitary manner
- Suggest creative ways to utilize leftovers and manage overstock efficiently
- Accurately prepare, portion, and serve meals based on recipes and dietary plans
- Clean and sanitize kitchen equipment and work areas according to health standards
- Safely lift, bend, and twist as needed during food preparation
- Follow menus and recipes to consistently produce high-quality meals
- Ensure meals are prepared and served on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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