Company Logo or Photo

Sevita

Dietary and Food Cook

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Full compensation package
401(k) with Company Match
Paid Time Off
Holiday pay
job security
Career development opportunities
Advancement opportunities

Job Description

NeuroRestorative, a part of the Sevita family, is a distinguished provider of rehabilitation services that cater to individuals of all ages who face brain, spinal cord, and medically complex injuries, illnesses, and challenges. With a rich history of over 50 years in the field of specialized health care, NeuroRestorative operates in various locations and community-based settings across the United States. Their comprehensive range of programs includes vocational and therapy programs, day treatments, and specialized services tailored for infants, children, adolescents, Military Service Members, and Veterans. As part of the larger Sevita organization, which boasts a dedicated team of 40,000 professionals,... Show More

Job Requirements

  • High school diploma or equivalent
  • Six months of related experience
  • Strong attention to detail
  • Organizational skills
  • Ability to multi-task to meet deadlines
  • Effective communication skills
  • Self-motivated and collaborative
  • Strong culinary knowledge

Job Qualifications

  • High school diploma or equivalent
  • Six months of related experience
  • Strong attention to detail, organizational skills, and the ability to multi-task to meet deadlines
  • Effective communication skills to manage relationships
  • Self-motivated and collaborative
  • a team player
  • Strong culinary knowledge and a commitment to excellent customer service

Job Duties

  • Review work orders to determine type and quantities of food to be prepared
  • Prepare, season, and cook food
  • Carve portions of meat, fish, or fowl for individual servings
  • Inspect food storage and direct sanitary maintenance of kitchen and storage facilities
  • Oversee and coordinate activities of kitchen workers preparing and cooking foods
  • Plan and review menus
  • Determine food quantities, labor, and overhead costs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.