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Dietary Aide - PRN

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.75 - $14.75
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Work Schedule

Day Shifts
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Benefits

competitive salary
comprehensive benefits
Veteran support programs
Paid Time Off
Health Insurance
Dental Insurance
supportive work environment

Job Description

Carolina Dunes Behavioral Health is a dedicated healthcare facility located in Leland, North Carolina, specializing in providing comprehensive behavioral health services. As part of the larger Summit Behavioral Health network, Carolina Dunes focuses on delivering compassionate, effective, and patient-centered care to individuals facing various mental health challenges. The facility is committed to upholding the highest standards in healthcare, fostering a supportive environment for both patients and staff. The organization values diversity, inclusion, and the unique strengths brought by each team member, including a strong emphasis on veteran support through specialized programming for military personnel and their families.

The availabl... Show More

Job Requirements

  • High school diploma or equivalent
  • At least one year of experience in food service in institutional settings preferred
  • Ability to work from 7 a.m. to 3 p.m. on an as-needed basis
  • Ability to handle physical demands of the job including lifting and standing
  • Good hygiene and adherence to infection control procedures
  • Effective communication skills
  • Basic food prep skills

Job Qualifications

  • High school graduate or equivalent preferred
  • One or more years experience in food service role in preparing food for institutions such as school, hospital, or cafeteria preferred
  • Knowledge of food safety and sanitation procedures
  • Ability to follow instructions and work as part of a team
  • Good communication skills
  • Basic math skills for measuring ingredients
  • Ability to stand and perform physical tasks for extended periods
  • Understanding of menu and special diet compliance

Job Duties

  • Washes/cleans and sanitizes kitchen cookware, utensils, dishes, trays, and any service prep items
  • Empties trash receptacles into dumpster
  • Cleans kitchen areas including cooking areas, prep area, restrooms, serving counters, dish washing area, dry storage area, cooler and freezers per policy with appropriate chemicals and processes
  • Assists cooking staff in meal preparations to include mixing, ingredient measuring, cutting, stirring
  • Assists with unloading and stocking of storage areas and coolers/freezers during truck food deliveries
  • Serves food to patients and staff at the serving counter
  • Stocks consumable products, napkins, cups, plastic ware, condiments
  • Cleans dining area after meals, floors, tables, seats, beverage stations
  • Assists cook and plans individual schedule so that all foods assigned to prepare will be properly prepared and ready at the appropriate time
  • Assembles items needed for preparation from low temperature storage units and storerooms
  • Prepares snacks, floor stock, late trays, salads, desserts, beverages, bread, and condiments for serving and delivery to units
  • Sets up steam table attractively and labels food according to modification
  • Services and restocks food throughout serving period
  • Prepares leftover food for proper storage labeled with description of food and date
  • Transports, sorts, and washes all dishes using dish machine
  • Scrubs and disinfects pots and pans
  • Keeps dish room, utility room, and pot and pan area clean and orderly and free from standing water
  • Provides information to nursing staff regarding patient responses to foods
  • Adheres to menu compliance, special diet compliance and reports dietary concerns to dietician, supervisor, or manager
  • Assists with receiving and checking in food/supplies to ensure proper handling and storage

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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