Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Day Shifts
Benefits
Equal opportunity employer
inclusive work environment
Compliance with federal employment laws
Job Description
Red River Hospital is a prominent healthcare institution located in Wichita Falls, Texas, specializing in inpatient and outpatient behavioral healthcare services. With over 40 years of dedicated service, the hospital has established itself as a trusted leader in the treatment of behavioral health and substance abuse. As a private inpatient acute psychiatric facility with a capacity of 96 beds, Red River Hospital offers comprehensive mental health and substance abuse programs tailored to meet the unique needs of various populations, including dedicated military personnel, adults, seniors, and children and adolescents aged 5 through 18. The hospital is deeply committed to enhancing... Show More
Job Requirements
- high school diploma or equivalent
- servsafe certification or similar food safety certification where required by the state and facility
- availability every day from 10:00 am to 6:30 pm
- ability to perform routine cleaning and sanitation tasks
- understanding of food preparation and storage guidelines
- ability to comply with state and federal food safety regulations
Job Qualifications
- high school diploma or equivalent
- servsafe certification or similar food safety certification where required by the state and facility
- knowledge of food safety and sanitation procedures
- ability to follow standardized recipes
- good communication skills
- ability to work effectively as part of a team
Job Duties
- perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas
- properly prepare, serve and store food in accordance with facility policies
- ensure compliance with state or federal regulations
- prepare foods according to standardized recipes
- utilize service methods and food handling techniques to ensure quality
- understand and apply the sanitation procedures needed to provide a safe and healthy environment
- adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to supervisor or manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: