Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Continuing Education
Employee assistance program
Career advancement opportunities
Job Description
PruittHealth is a well-established healthcare organization committed to providing quality care and support to patients and residents in long-term care settings. Known for its compassionate approach and dedication to enhancing the lives of those they serve, PruittHealth operates numerous facilities across various regions. The company prides itself on its family-oriented culture, emphasizing unity, care, and respect among its staff and those they care for. This commitment has positioned PruittHealth as a trusted name in the healthcare and long-term care industry, making it an excellent place to grow and contribute meaningfully to community health outcomes.
The role of Food Serv... Show More
The role of Food Serv... Show More
Job Requirements
- Sufficient education to demonstrate functional literacy
- No prior experience required, on-the-job training provided
- Ability to follow diet orders accurately
- Capacity to communicate effectively and professionally
- Ability to perform cleaning, sanitizing tasks and maintain equipment
- Adherence to infection control and safety policies
- Capability to handle physical aspects of the job including lifting and standing for extended periods
Job Qualifications
- Sufficient education to demonstrate functional literacy
- Previous food service or food preparation experience preferred
- Experience in long-term care dietary services preferred
- Ability to follow procedural guidelines and safety regulations
- Effective communication skills
- Willingness to participate in training and educational programs
- Comfortable working in a community healthcare environment
- Ability to maintain cleanliness and sanitation standards
Job Duties
- Assist with food preparation in adherence to procedural guidelines
- Follow diet orders and NPO diet orders
- Assist cook in preparing meals, desserts and snacks
- Deliver trays to patients and residents on halls
- Deliver and serve meals and beverages in dining areas
- Prepare and serve between-meal nourishments
- Offer menu substitutions and record them per guidelines
- Follow procedures for serving partner meals
- Communicate warmly and professionally with patients, residents, family members, and visitors
- Clean tables in dining areas after meals
- Clean work areas at shift end including sweeping and mopping
- Remove garbage and hose out containers
- Comply with infection control policies
- Scrape and wash dishes, pots, and pans
- Record freezer and refrigerator temperatures
- Check and store stock properly
- Store cleaning materials properly
- Set up tray line and perform tray line service
- Store leftovers properly
- Make coffee and tea as requested
- Clean kitchen equipment including carts, tables, counters, ice machines, and more
- Operate kitchen equipment such as coffee makers, dish machines, and meat slicers
- Follow standardized recipes
- Use serving utensils appropriately
- Check and record water and dishwasher temperatures
- Monitor chemical levels and replace as needed
- Participate in license and accreditation surveys
- Attend continuing education and mandatory in-service trainings
- Honor patients' rights
- Comply with corporate compliance program
- Report occupational hazards
- Follow safety regulations and procedures when performing tasks and using equipment
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities