Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Training and Development
Flexible Schedule
Job Description
The Community is a well-established care facility dedicated to providing exceptional dietary services to its residents and guests. As part of its commitment to quality and safety, the Community emphasizes proper food preparation, serving, and cleanup in a clean and structured environment. The institution prioritizes the well-being of those it serves by maintaining high standards in dietary management and ensuring a seamless meal experience that meets nutritional needs and safety guidelines. This facility not only focuses on nutritious meals but also fosters a respectful and supportive atmosphere where all dietary staff work collaboratively to uphold these standards.
The role... Show More
The role... Show More
Job Requirements
- High school diploma or equivalent preferred
- No experience required
- On-the-job training provided
- Must complete Serve Safe Program
- Must be able to move about consistently throughout the workday
- Must be able to reach, bend, and/or stoop intermittently throughout the workday
- Must be able to push, pull, move, and/or carry up to 50 pounds utilizing proper body mechanics and assistance
- Must be able to push, pull, or move a minimum of 100 pounds utilizing proper body mechanics and assistance
- Must be able to see and hear or use prosthetics that will enable these senses to function adequately to ensure that the requirements of this position can be fully met
- Must be able to cope with the mental and emotional stress of the position
- Must be able to walk/stand 75% of the day
Job Qualifications
- High school diploma or equivalent preferred
- Completion of Serve Safe Program required
- Ability to work as part of a team
- Attention to detail in food handling and cleanliness
- Basic understanding of food safety and hygiene practices
- Strong communication skills
Job Duties
- Assist in serving meals as necessary and on a timely basis
- Assist in daily or scheduled cleaning, including carry out garbage and keeping work areas clean, dry, and free of hazardous equipment, supplies, etc
- Clean and set up trays, food carts, the dining room, etc. as instructed
- Work as a cook as directed
- Maintain proper temperature of food during preparation and service
- Assist in checking diet trays before distribution
- Deliver food carts, trays, etc., to designated areas
- Perform dishwashing/cleaning procedures
- assure that utensils, etc., are readily available for the next meal
- Prepare food and supplies for the next meal
- Prepare and deliver snacks, etc., as instructed
- Assist in inventory and storing of food, supplies, etc., and maintain food storage areas in a clean, properly-arranged manner at all times
- Assist in food preparation for special events
- Dispose of food and waste in accordance with established policies
- Make only authorized food substitutions
- Perform additional duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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