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Job Overview
Compensation
Hourly
Range $10.25 - $13.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Assistance
Retirement savings match
Employee assistance program
Job Description
Valley Health is a leading healthcare provider known for its commitment to delivering high-quality services across various medical and support departments. As the largest employer in its region, Valley Health prides itself on fostering a work environment where caregivers are supported physically, financially, and emotionally. The organization is dedicated to creating a thriving workplace culture that prioritizes employee well-being and professional growth. Valley Health offers competitive salaries and a comprehensive benefits package, making it an excellent place for those seeking a rewarding career in healthcare support roles.
The Dietary Aide/Cook position within the Nutrition Services department is a critical rol... Show More
The Dietary Aide/Cook position within the Nutrition Services department is a critical rol... Show More
Job Requirements
- High school graduate or GED preferred
- Previous experience in food service preferred
- Completion of ARAMARK SERVSAFE Food Handler Program within six months of hire date required
- Basic CPR certification preferred
- Must be able to read and write and follow oral or written instructions
Job Qualifications
- Must be able to read and write and follow oral or written instructions
- Completion of ARAMARK SERVSAFE Food Handler Program within six months of hire date
- Basic CPR certification preferred
- Previous experience in food service preferred
- High school graduate or GED preferred
Job Duties
- Prepare and serve food for patients, residents, and employees
- Follow food safety and sanitation standards
- Assist in maintaining kitchen cleanliness and organization
- Complete ARAMARK SERVSAFE Food Handler Program within six months
- Adhere to dietary guidelines and nutritional requirements
- Receive and store food supplies properly
- Communicate effectively with Nutrition Services Director and team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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