You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Dietary Aide-Cook - Part Time Second Shift

Job Overview

moneybag

Compensation

Hourly
Range $10.25 - $13.00
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Assistance
Retirement savings match
Employee assistance program

Job Description

Valley Health is a leading healthcare provider known for its commitment to delivering high-quality services across various medical and support departments. As the largest employer in its region, Valley Health prides itself on fostering a work environment where caregivers are supported physically, financially, and emotionally. The organization is dedicated to creating a thriving workplace culture that prioritizes employee well-being and professional growth. Valley Health offers competitive salaries and a comprehensive benefits package, making it an excellent place for those seeking a rewarding career in healthcare support roles.

The Dietary Aide/Cook position within the Nutrition Services department is a critical rol... Show More

Job Requirements

  • High school graduate or GED preferred
  • Previous experience in food service preferred
  • Completion of ARAMARK SERVSAFE Food Handler Program within six months of hire date required
  • Basic CPR certification preferred
  • Must be able to read and write and follow oral or written instructions

Job Qualifications

  • Must be able to read and write and follow oral or written instructions
  • Completion of ARAMARK SERVSAFE Food Handler Program within six months of hire date
  • Basic CPR certification preferred
  • Previous experience in food service preferred
  • High school graduate or GED preferred

Job Duties

  • Prepare and serve food for patients, residents, and employees
  • Follow food safety and sanitation standards
  • Assist in maintaining kitchen cleanliness and organization
  • Complete ARAMARK SERVSAFE Food Handler Program within six months
  • Adhere to dietary guidelines and nutritional requirements
  • Receive and store food supplies properly
  • Communicate effectively with Nutrition Services Director and team members

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All