Dietary Aide

St. George, UT, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $18.00

Work Schedule

On-call

Benefits

401k

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short term disability

critical illness insurance

Job Description

Southern Utah Veterans Home, located in Ivins, Utah, is a reputable facility dedicated to providing exceptional care to veterans residing in the area. As a part of the Avalon Health Care Group, this establishment emphasizes a supportive environment that values its employees and the community it serves. Known for its outstanding care and comprehensive services tailored to veterans, Southern Utah Veterans Home has built a strong reputation and offers competitive employment opportunities. The facility is committed to ensuring a rewarding and professional work atmosphere for its staff, promoting career growth and personal fulfillment.

We are currently seeking enthusiastic and dedi... Show More

Job Requirements

High school diploma or equivalent
Food handler's permit or ServeSafe certification
Ability to read, write, and follow oral and written instructions
Strong interpersonal skills to interact effectively with residents and team members
Ability to maintain a clean and sanitary working environment
Physically able to perform tasks such as standing for long periods and lifting moderate weights
Must pass drug screening and background check

Job Qualifications

Food handler's permit/ServeSafe certification as per state requirements
Must have the ability to read, write and follow oral and written directions in English
Must be able to relate positively and favorably to residents, families and to work cooperatively with other employees
Must pass drug screening, criminal background investigation and reference inquiry

Job Duties

Assist in washing and sanitizing dishes
Assist in food preparation, serving, and maintaining clean and sanitary conditions in the kitchen and dining areas
Check that plate and hot base lowerator is heated, steam table is properly heated
Ensure that accurate serving portions and food items are on each tray before loading to the food cart
Ensure that appropriate serving utensils are used
ensure that temperatures are within standards
During tray line, ensure that the trays are garnished, neatly arranged, silverware, cups, and dishes are clean, and plate covers are dry
After tray-line, check and record excess/shortage preparation, discuss with the supervisor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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