
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
On-call
Benefits
401k
Medical insurance
Dental Insurance
Vision Insurance
FSA
Life insurance
Disability insurance
Job Description
Southern Utah Veterans Home, located in Ivins, Utah, is a reputable healthcare facility dedicated to providing exceptional care and services to veterans in the region. With a focus on creating a compassionate and supportive environment, the home offers a range of healthcare services and programs designed to meet the physical, emotional, and social needs of its residents. The facility prides itself on its commitment to quality care, professionalism, and continuous improvement, making it a preferred workplace for healthcare professionals and a trusted residence for veterans and their families. The Southern Utah Veterans Home operates with a mission to honor those... Show More
Job Requirements
- High school diploma or equivalent
- Food handler's permit or ServeSafe certification as per state requirements
- Ability to read, write and follow oral and written instructions in English
- Ability to maintain a positive and cooperative attitude with residents, families, and staff
- Successfully pass drug screening, criminal background check and reference checks
Job Qualifications
- Food handler's permit/ServeSafe certification as per state requirements
- Must have the ability to read, write and follow oral and written directions in English
- Must be able to relate positively and favorably to residents, families and to work cooperatively with other employees
- Must pass drug screening, criminal background investigation and reference inquiry
Job Duties
- Assist in washing and sanitizing dishes
- Assist in food preparation, serving, and maintaining clean and sanitary conditions in the kitchen and dining areas
- Check that plate and hot base lowerator is heated, steam table is properly heated
- Ensure that accurate serving portions and food items are on each tray before loading to the food cart
- Ensure that appropriate serving utensils are used
- ensure that temperatures are within standards (all temperatures are logged and reviewed prior to tray-line)
- During tray line, ensure that the trays are garnished, neatly arranged, silverware, cups, and dishes are clean, and plate covers are dry
- After tray-line, check and record excess/shortage preparation, discuss with the supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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